One of Sacramento's finest establishments and focused on sushi, Chef and Founder Billy Ngo's original creations are sure to excite your palate.
Grange Restaurant & Bar
Grange is located in downtown Sacramento, America’s Farm to Fork Capital, and is a culinary expression of all things local, reflecting the authentic essence and soul of the community. The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style.
Our mission is to give you the best possible dining experience... the freshest ingredients, expertly prepared and beautifully presented... in a setting that has a welcoming sensibility and ease... where a wood fired oven enhances the flavors in many of our dishes. Inviting, comfortable, engaging... that's the experience we strive to offer at Localis. Whether you enjoy our tasting menu at the Chef's counter, or choose from our à la carte menu, you are sure to enjoy your meal.
ELLA Dining Room & Bar
For over 20 years now, the Selland Family has been committed to promoting local and sustainable growers, farmers, and ranchers, and to creating fresh, honest and innovative dishes featuring the highest quality seasonal and regionally sourced ingredients at Ella and its sister restaurants, The Kitchen and Selland’s Market Café.
Wildwood Kitchen & Bar
Brothers and local restauranteurs Matt & Fred Haines went big with their latest concept at Pavilions. The interior is beautiful and the patio is the best in Sacramento. Wildwoods catchphrase “Where the culinary arts meet the art of design" rings very true and does so in a very welcoming atmosphere. Catch live music spring through fall.
A Sacramento staple, Magpie is widely loved for it's seasonal New American eats, great drinks, and friendly staff. Exceptional brunch, lunch, and dinner.
Acacia House Restaurant
Saint Helena, California
Acacia House offers a fresh take on California cuisine. Featuring farm-to-table regional delicacies headed by food visionary and Top Chef alum Chris Cosentino.
The restaurant offers local, sustainable menus that reflect the bounty of Napa Valley and pair perfectly with an extensive wine and cocktail list.
Located inside Sonoma Coast Villas, a 60 acre property in a quiet valley in Bodega, Litchfield's fine dining experience is an exceptional find. A talented and experienced staff puts an emphasis on locally sourced and organic ingredients, including some grown in their own herb and vegetable garden.
Barndiva grew out of a family's desire to celebrate the exquisite food sheds of Sonoma and Mendocino Counties from Healdsburg to the ocean. It is a unique destination for both elegant and casual fine dining in side by side properties with restaurant, art gallery, and event space. Enjoy a complete sensory experience at Barndiva or unforgettable weddings and parties.
HAPPY HARRY’S BOTTLE SHOPS
Fargo & Grand Forks, North Dakota
Happy Harry’s Bottle Shops have been an integral part of the North Dakota landscape and lifestyle for over 70 years. The iconic “barns” average 16,000 square feet per store and are designed with your shopping convenience and enjoyment in mind. Stores are located in Fargo and Grand Forks offer one of the largest and finest selections between Minneapolis and Seattle.
TOTAL WINE & MORE
Total Wine & More is America's Wine Superstore® — the country‘s largest independent retailer of fine wine. It started in 1991 when brothers David and Robert Trone opened a small store in Delaware. Today, there 193 superstores across 23 states and continues to grow. Currently, you can find Bailarin Cellars at the Sacramento area stores.
Interested in Bailarin Cellars wine for your establishment? Contact us today via form.